Coco-Ghee™ is a blend of organic Virgin Coconut Oil and organic Cultured Ghee made from grass-fed cows. Crafted using a traditional Ayurvedic method, cultured ghee is made by churning fermented cream, resulting in a rich, beneficial fat with the advantages of beneficial bacteria from the fermentation process. Coco-Ghee™ is USDA-Certified Organic and human-grade.
We source our milk from grass-fed cows, whose milk is naturally rich in essential vitamins A, D, and K, as well as conjugated linoleic acid (CLA), a potent antioxidant and essential fatty acid. Grass-fed cultured ghee offers a healthier balance of omega-6 to omega-3 fats, with a ratio of around 3:1, compared to over 20:1 in grain-fed animals.
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